Bluebarb Pie

Sweet-tart rhubarb and blueberries with a flaky buttery crust.
Check Today's Cafe Menu on-line for availability. Slices available in our café from 11 AM until sold out.
9-inch and 12-inch pies available by Advance Order.
9-inch pie serves 6-10 | 12-inch pie serves 8-16
$4.25 per slice | $25 for a 9-inch pie | $37 for a 12-inch pie
Strawberry Cream Cake

Tender kirsch-soaked vanilla chiffon with fresh plump strawberries in brandied vanilla custard. Lightly sweetened whip cream and crushed amaretti.
Slices and 6-inch cakes available in our café daily until sold out.
6-inch and 9-inch cakes available by Advance Order.
6-inch cake serves 8 - 10 | 9-inch cake serves 10 - 20
$26.50 for a 6-inch cake | $53 for a 9-inch cake
Raspberry Rum Chocolate Mousse Cake

Chocolate sponge cake with raspberry purée, super fragrant Jamaican rum and bittersweet chocolate mousse.
Also available as an inscribed cake.
Slices and 6-inch cakes available in our café every day until sold out.
6-inch and 9-inch cakes available by Advance Order.
6-inch cake serves 8-10 | 9-inch cake serves 10-20
$26.50 for a 6-inch cake | $53.00 for a 9-inch cake
Rhubarb Cream Pie

Sweet-tart rhubarb made silky with a splash of cream in a crisp and flaky all-butter crust.
Check Today's Cafe Menu on-line for availability. Slices available in our café from 11 AM until sold out.
9-inch and 12-inch pies available by Advance Order.
9-inch pie serves 6-10 | 12-inch pie serves 8-16
$4.25 per slice | $25 for a 9-inch pie | $37 for a 12-inch pie
Puncs Torta

Vanilla sponge cake soaked with a fresh, aromatic punch of orange, lemon and strong rum. Iced over with cherry pink raspberry fondant colored with natural red and black currant food coloring. A very Hungarian celebration cake.
Slices available in our café Thursday and Saturday until sold out.
6-inch and 9-inch cakes available by Advance Order.
Also available as an inscribed cake.
6-inch cakes serves 8-10 | 9-inch cake serves 10-20
$26.50 for a 6-inch cake | $53 for a 9-inch cake
Tunnel of Love

Vanilla chiffon, passion fruit curd, blackberry puree.
Available in our café every Saturday until sold out.


